Magnum Non-dairy Classic Bars

Here at Magnum, we believe that a day without pleasure is a day lost. With Magnum Non-Dairy Classic Frozen Dessert Bars, even more pleasure seekers can experience our rich coating made with Belgian sweet chocolate with every blissful bite. This non-dairy treat has a smooth vanilla flavour base dipped in dairy free coating made with Belgian sweet chocolate promising the Magnum signature cracking experience that fans expect with every bite.

Excellence is achieved when you care about every detail. That’s why we select the most exclusive ingredients and expert hands to create every one of our products with passion and precision. We work closely with the Rainforest Alliance to make sure our products are made with responsibly sourced ingredients. Explore the full range of Magnum ice cream and frozen dessert bars and discover an expansive world of pleasure. Each flavour is made with Belgian unsweetened chocolate or Belgian sweet chocolate that uses cocoa beans sourced from Rainforest Alliance Certified farms. Belgian unsweetened chocolate has an outstanding reputation for its smooth, rich flavour and tempting chocolate aroma. It's recognized around the world because of its meticulous adherence to "Old World" craftsmanship. Magnum ice cream and frozen dessert bars are crafted in this rich heritage and are made with a signature Belgian unsweetened chocolate recipe developed specifically for us.

While still warm, this delicious coating wraps around our velvety ice creams, instantly cooling to leave our signature solid, thick shell – ready and waiting to be cracked. From intense to sweet to salty to dark, which one will satisfy your next indulgence?